Blueberry Spinach Salad
Cook time:
less than a minute
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Kathi Crawford
Rating:
4.8 / 5.0
Ingredients:
- 3 tablespoons red wine vinegar
- ½ cup olive oil
- 1 teaspoon Dijon mustard
- 1 teaspoon white sugar
- 1 pound fresh spinach
- 1 pint fresh blueberries
- 4 ounces crumbled blue cheese
- 4 ounces candied pecans