Apple and Zucchini Salad
Cook time:
less than a minute
Author:
Deborah Hoermann Watt
Ingredients:
-
1 pound zucchini, diced
-
3 apples, diced
-
½ green bell pepper, diced
-
½ red onion, chopped
-
⅓ cup vegetable oil
-
2 tablespoons red wine vinegar
-
1 teaspoon white sugar
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1 teaspoon dried basil
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¾ teaspoon salt
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¼ teaspoon ground black pepper