Pineapple Pulled Pork Al Pastor
Cook time:
about 7 hours
Prep time:
20 minutes
Cuisine:
Unknown
Author:
Chef John
Rating:
4.8 / 5.0
Ingredients:
- 9 pounds bone-in pork shoulder roast
- 1 cup kosher salt
- 1 quart pineapple juice
- 3 quarts cold water
- 2 tablespoons kosher salt
- ¼ cup ancho chili powder
- 1 tablespoon ground chipotle pepper
- 1 tablespoon garlic powder
- 1 tablespoon ground cumin
- 2 teaspoons ground cinnamon
- 1 tablespoon dried Mexican oregano
- ½ pineapple, cut into rings, or to taste
- 1 serrano pepper, finely chopped
- 2 tablespoons diced roasted red peppers
- ¼ cup chopped cilantro
- ¼ cup rice vinegar
- salt to taste
- 12 hamburger buns, split