Roasted Sweet Potato Quinoa Salad
Cook time:
35 minutes
Prep time:
25 minutes
Cuisine:
Unknown
Author:
Melanie McClare
Rating:
4.4 / 5.0
Ingredients:
- 2 cups water
- 1 cup quinoa, rinsed
- 2 sweet potatoes, peeled and cubed
- 2 tablespoons olive oil
- 1 cup chopped broccoli
- 1 yellow bell pepper, diced
- 1 red bell pepper, diced
- ½ cucumber - peeled, seeded, and chopped
- ¼ cup extra-virgin olive oil
- 2 tablespoons maple syrup
- ½ lemon, juiced
- ½ lime, juiced
- salt and ground black pepper to taste
- ½ cup chopped cilantro