Easy Black Beans and Rice
Ingredients:
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1 (15.5 ounce) can Goya Black Beans, undrained
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1 tablespoon Goya Extra Virgin Olive Oil
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1 tablespoon Goya Golden Cooking Wine
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1 tablespoon Goya Recaito
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1 Goya Bay Leaf
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1 packet Sazon Goya without Annatto
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½ teaspoon brown sugar
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½ teaspoon Goya Oregano Leaf, or to taste
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½ teaspoon Goya White Vinegar
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¼ teaspoon Goya Cumin, or to taste
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Goya Adobo with Pepper, to taste
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2 cups cooked Canilla Extra Long Grain Rice