Marinated Chickpeas
Cook time:
less than a minute
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Rita Spangler
Rating:
4.6 / 5.0
Ingredients:
- 1 (15 ounce) can chickpeas (garbanzo beans), drained and rinsed
- 3 tablespoons olive oil
- 1 tablespoon chopped fresh oregano
- 1 tablespoon lemon juice
- 1 tablespoon lemon zest
- 1 teaspoon chopped fresh parsley
- ΒΌ teaspoon minced garlic
- sea salt to taste