Drowned Beef Sandwich with Chipotle Sauce (Torta Ahogada)
Cook time:
20 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
bdweld
Rating:
4.7 / 5.0
Ingredients:
- 12 ounces chipotle cooking sauce (such a Knorr®)
- 1 (14 ounce) can reduced-sodium beef broth
- ¼ cup chopped fresh cilantro
- 2 tablespoons vegetable oil
- 1 onion, thinly sliced
- 3 cloves garlic, minced
- 1 pound thinly sliced deli roast beef
- 4 bolillo rolls, halved and lightly toasted
- 4 sprigs fresh cilantro, or to taste