Ukrainian Salat Vinaigrette (Beet Salad)
Cook time:
30 minutes
Prep time:
30 minutes
Cuisine:
Unknown
Author:
BrandyLoveWine
Rating:
4.5 / 5.0
Ingredients:
- 1 pound beets
- 1 pound carrots
- 1 pound potatoes
- 2 large dill pickles, diced
- 1 onion, minced
- 1 (8 ounce) can peas, drained
- 2 tablespoons olive oil
- ½ teaspoon ground black pepper
- 1 tablespoon chopped fresh parsley
- ½ teaspoon salt