Cabbage Cakes
Ingredients:
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1 tablespoon olive oil
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½ small head cabbage, cored and sliced thin
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1 onion, thinly sliced
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black pepper to taste
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1 ⅓ cups plain yogurt
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⅔ cup milk
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¼ cup vegetable oil
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2 eggs
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2 cups flour
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4 teaspoons baking powder
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1 teaspoon baking soda
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1 teaspoon butter