Slow Cooker Cheese Steaks
Cook time:
about 4 hours
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Life Tastes Good
Rating:
4.1 / 5.0
Ingredients:
- 2 pounds beef tri tip steak
- 1 cup beef stock
- 1 tablespoon red wine vinegar
- 1 tablespoon Worcestershire sauce
- 2 teaspoons olive oil
- 1 large onion, sliced
- 1 large green pepper, sliced
- 8 ounces sliced fresh mushrooms
- 12 slices white American cheese
- 6 French or Italian sandwich rolls, split