Cornbread Muffins with Cheddar Cheese
Cook time:
15 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Cinderella
Rating:
4.0 / 5.0
Ingredients:
- 1 cup milk
- ½ cup sour cream
- ¼ cup butter, melted
- 1 egg, lightly beaten
- 1 cup all-purpose flour
- 1 cup cornmeal
- 1 cup chopped whole kernel corn
- 2 tablespoons white sugar
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ cup shredded Cheddar cheese