Thai-Style Fragrant Rice
Ingredients:
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1 ½ cups jasmine rice
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1 ½ cups water
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1 ½ cups thick coconut milk
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2 teaspoons minced ginger
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2 teaspoons soy sauce
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1 plump lemongrass stalk, tender white inner bulb only, minced
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15 leaves fresh curry leaves, chopped
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15 leaves Thai basil, chopped