Italian-Style Tuna Salad
Cook time:
less than a minute
Prep time:
20 minutes
Cuisine:
Unknown
Author:
BR Cook
Rating:
4.6 / 5.0
Ingredients:
- 3 tablespoons olive oil
- 1 tablespoon red wine vinegar
- salt and ground black pepper to taste
- 2 slices Italian bread, cubed
- 3 tomatoes, cut into small pieces
- 1 medium cucumber, peeled and thinly sliced
- 1 small onion, thinly sliced
- 1 (5 ounce) can tuna, drained
- 20 black olives
- 1 tablespoon capers