Leslie's Ham Lentil Soup
Ingredients:
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8 cups water
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2 ⅔ tablespoons chicken bouillon granules
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1 ham bone with some meat
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2 cups lentils
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2 stalks celery, chopped
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1 cup chopped carrots
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1 green bell pepper, chopped
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½ onion, chopped
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1 teaspoon dried marjoram
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¼ teaspoon crushed bay leaf