Vietnamese Sandwich
Ingredients:
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4 boneless pork loin chops, cut 1/4 inch thick
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4 (7 inch) French bread baguettes, split lengthwise
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4 teaspoons mayonnaise, or to taste
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1 ounce chile sauce with garlic
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ΒΌ cup fresh lime juice
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1 small red onion, sliced into rings
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1 medium cucumber, peeled and sliced lengthwise
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2 tablespoons chopped fresh cilantro
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salt and pepper to taste