Loose Meat on a Bun, Restaurant Style
Cook time:
about 1 hour
Prep time:
10 minutes
Cuisine:
Unknown
Author:
ROBINROCKINGBIRD
Rating:
4.5 / 5.0
Ingredients:
- 3 pounds ground beef
- ΒΌ cup minced onion
- 3 tablespoons Worcestershire sauce
- 4 cups beef broth
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 2 teaspoons butter
- 12 hamburger buns, split