Portobello Sandwiches
Ingredients:
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2 cloves garlic, minced
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6 tablespoons olive oil
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½ teaspoon dried thyme
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2 tablespoons balsamic vinegar
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salt and pepper to taste
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4 large portobello mushroom caps
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4 hamburger buns
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1 tablespoon capers
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¼ cup mayonnaise
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1 tablespoon capers, drained
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1 large tomato, sliced
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4 leaves lettuce