Cottage Dill Bread
Cook time:
less than a minute
Prep time:
less than a minute
Cuisine:
Unknown
Author:
S Beavin
Rating:
4.5 / 5.0
Ingredients:
- ⅔ cup warm water (110 degrees F/45 degrees C)
- ⅔ cup cottage cheese
- 2 tablespoons margarine
- 3 cups bread flour
- 1 tablespoon white sugar
- 1 tablespoon dry milk powder
- 1 tablespoon dried minced onion
- 1 tablespoon dill seed
- 1 teaspoon salt
- 1 ½ tablespoons active dry yeast