Bacon and Chipotle Potato Salad
Cook time:
20 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Tabasco
Rating:
4.5 / 5.0
Ingredients:
- 1 ½ pounds potatoes, peeled and cut into 1-inch cubes
- 1 pinch Salt to taste
- ¾ cup sour cream
- ½ cup mayonnaise
- 2 tablespoons TABASCO® brand Chipotle Pepper Sauce
- 1 tablespoon Dijon mustard
- ½ teaspoon finely chopped garlic
- 3 slices bacon, cooked and crumbled
- 2 each hard-cooked eggs, coarsely chopped