Betty's Chicken Salad
Cook time:
10 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
jsmisek
Rating:
3.0 / 5.0
Ingredients:
- 10 ounces seashell pasta
- 4 cups cubed cooked chicken
- 3 cups chopped celery
- ⅔ cup blanched slivered almonds
- 2 cups reduced-fat mayonnaise
- ¼ cup lemon juice
- 1 teaspoon salt
- ⅔ teaspoon ground black pepper
- 8 hard-cooked eggs, chopped