Purple Fiddle Hummus
Cook time:
less than a minute
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Jessica
Rating:
5.0 / 5.0
Ingredients:
- 1 (15 ounce) can garbanzo beans, drained and 1/4 cup liquid reserved
- ½ cup chopped fresh cilantro
- ½ cup chopped onion
- 2 cloves garlic, finely chopped
- 1 teaspoon ground cumin
- ½ teaspoon cayenne pepper
- ¼ teaspoon sea salt
- 1 teaspoon extra-virgin olive oil, or to taste
- 1 teaspoon lemon juice