Spicy Asian Cucumbers
Cook time:
less than a minute
Prep time:
15 minutes
Cuisine:
Unknown
Author:
JOSIE
Rating:
4.2 / 5.0
Ingredients:
- 3 large cucumbers - sliced lengthwise, seeds scooped out, and cut into 1/2-inch thick half rounds
- 2 teaspoons salt
- 1 tablespoon soy sauce
- 1 tablespoon white sugar
- 3 cloves garlic, thinly sliced
- 2 teaspoons rice vinegar
- 1 ½ teaspoons toasted sesame oil
- 1 teaspoon hot chili oil
- ½ teaspoon red pepper flakes