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Spiral-Cut Hotdogs

Spiral-Cut Hotdogs

Cook time:
10 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Target Test Kitchen
Rating:
4.6 / 5.0
Ingredients:
  • 1 (16 ounce) package Ball Park Franks
  • 1 (8 count) package Ball Park Hot Dog Buns
  • 1 (10 or 12 inch) wooden skewer
  • ½ fresh pineapple, chopped
  • ¼ cup sugar snap peas, chopped
  • 4 tablespoons red onion, minced
  • ¼ cup teriyaki mayo (equal parts teriyaki sauce and mayo)