Greek Yogurt Biscuits
Cook time:
10 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
Heather Snell
Rating:
4.8 / 5.0
Ingredients:
- 2 cups all-purpose flour
- 2 tablespoons white sugar
- 2 teaspoons baking powder
- ½ teaspoon salt
- ¼ teaspoon baking soda
- ½ cup cold butter, cut into small cubes
- ½ cup cold nonfat Greek yogurt
- ¼ cup cold seltzer, or more as needed