Savory Vegetable Cheesecake
Cook time:
about 1 hour
Prep time:
35 minutes
Cuisine:
Unknown
Author:
Maggie Wakefield
Rating:
5.0 / 5.0
Ingredients:
- 1 ½ cups cracker crumbs
- ½ cup butter, melted
- 2 (8 ounce) packages cream cheese, softened
- 2 eggs
- 8 ounces sour cream
- ⅓ cup all-purpose flour
- ½ cup minced onion
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- 1 cup shredded carrots
- 1 cup chopped broccoli
- 1 cup diced red bell pepper
- 1 (8 ounce) container plain yogurt
- ⅓ cup mayonnaise
- ¾ cup peeled and chopped cucumber, divided
- ½ teaspoon dried dill weed
- ½ teaspoon salt