Garlic Cheese Flatbread
Ingredients:
-
1 (.25 ounce) envelope active dry yeast
-
1 cup lukewarm water
-
2 cups bread flour
-
1 teaspoon salt
-
2 teaspoons white sugar
-
2 tablespoons olive oil
-
⅓ cup butter or margarine, softened
-
2 tablespoons garlic powder
-
¼ cup grated Parmesan cheese
-
⅓ cup shredded mozzarella cheese