Maryanne's Cornbread
Cook time:
30 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Maryanne
Rating:
4.6 / 5.0
Ingredients:
- 3 cups biscuit baking mix
- 1 cup white sugar
- 2 ½ teaspoons baking powder
- ½ cup yellow cornmeal
- 3 eggs
- 1 ¼ cups milk
- 1 cup butter, melted
- 2 cups frozen corn kernels, thawed