Asparagus with Prosciutto and Pine Nuts
Cook time:
10 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
CAKEPRO
Rating:
4.5 / 5.0
Ingredients:
- ¼ cup butter
- 3 ounces thinly sliced prosciutto, chopped
- 2 cloves garlic, minced
- ½ cup pine nuts
- ⅓ cup fresh lemon juice
- 2 pounds fresh asparagus, trimmed
- salt and pepper to taste