Sausage Linguine with Ginger Pumpkin Sauce
Cook time:
15 minutes
Prep time:
5 minutes
Cuisine:
Unknown
Author:
SILVERCUCUMBER
Rating:
3.6 / 5.0
Ingredients:
- 1 (12 ounce) package linguine pasta
- 1 pound bulk sweet Italian sausage (or links with casings removed)
- 1 onion, diced
- 1 clove garlic, minced
- 1 (15 ounce) can pumpkin puree
- 2 tablespoons cream
- 1 teaspoon ground ginger
- 1 teaspoon salt
- ½ teaspoon pepper