Chef John's Creamy Mushroom Soup
Cook time:
about 1 hour
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Chef John
Rating:
4.7 / 5.0
Ingredients:
- ¼ cup unsalted butter
- 2 pounds sliced fresh mushrooms
- 1 pinch salt
- 1 yellow onion, diced
- 1 ½ tablespoons all-purpose flour
- 6 sprigs fresh thyme
- 2 cloves garlic, peeled
- 4 cups chicken broth
- 1 cup water
- 1 cup heavy whipping cream
- 1 pinch salt and freshly ground black pepper to taste
- 1 teaspoon fresh thyme leaves for garnish, or to taste