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Grilled Corn Off the Cob Salad

Grilled Corn Off the Cob Salad

Cook time:
20 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Lish
Rating:
5.0 / 5.0
Ingredients:
  • 12 ears fresh corn with husks
  • 5 stalks celery, diced
  • ½ green bell pepper, diced
  • 1 small onion, diced
  • 2 tablespoons chopped pimento peppers
  • ½ cup olive oil
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon sea salt
  • 1 teaspoon Dijon mustard
  • 1 teaspoon white sugar
  • ground black pepper to taste