Cucumber, Mango, and Black Bean Salad
Ingredients:
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1 (15 ounce) can black beans, drained and rinsed
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1 teaspoon ground cumin
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1 teaspoon water
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1 mango, peeled and diced
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1 cucumber, seeded and diced
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1 jalapeno pepper, seeded and diced
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2 tablespoons chopped cilantro
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½ lime, juiced
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salt and ground black pepper to taste