Sombrero Chicken
Cook time:
30 minutes
Prep time:
25 minutes
Cuisine:
Unknown
Author:
RHONDA35
Rating:
4.5 / 5.0
Ingredients:
- 8 bacon strips
- 1 green bell pepper, cut into 1/2 inch wide strips
- 1 onion, cut into strips
- 1 bunch fresh cilantro, chopped
- 3 pounds skinless, boneless chicken breast halves - cut into 1 inch strips
- 2 tablespoons garlic powder
- 2 tablespoons dry fajita seasoning
- 1 large ripe tomato, chopped
- 10 ounces shredded Monterey Jack cheese