Wisconsin Cheese Curd Potato Salad
Cook time:
20 minutes
Prep time:
less than a minute
Cuisine:
Unknown
Author:
k8ogr8
Rating:
4.1 / 5.0
Ingredients:
- 8 red potatoes
- ½ onion, chopped
- 6 ounces Cheddar cheese curds, diced
- 1 ½ cups mayonnaise
- 2 tablespoons prepared yellow mustard
- 1 teaspoon seasoned salt
- 2 hard-boiled eggs, sliced
- black pepper to taste