Heavenly Chicken Salad
Cook time:
less than a minute
Ingredients:
-
1 (8 ounce) can water chestnuts, drained and halved
-
2 tablespoons fresh lemon juice
-
2 pounds cooked and chopped chicken breast
-
½ bunch celery, chopped
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1 pound red seedless grapes, halved
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1 cup toasted slivered almonds
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1 cup mayonnaise
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½ (8 ounce) jar Major Grey's chutney
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½ teaspoon curry powder
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1 teaspoon salt