Quinoa, Grape, and Prune Salad
Cook time:
15 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Sunsweet
Rating:
4.5 / 5.0
Ingredients:
- 2 cups water
- 1 cup quinoa
- 1 cup halved red grapes
- ½ cup Sunsweet® D'Noir™ Prunes, chopped
- ½ cup thinly sliced celery
- ½ cup sliced green onion
- ½ cup chopped toasted walnuts
- ⅓ cup extra-virgin olive oil
- ¼ cup red wine vinegar
- 1 tablespoon honey
- ½ teaspoon salt, or to taste
- 1 clove garlic, minced
- Freshly ground black pepper to taste