Tomato and Bread Soup
Ingredients:
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4 tablespoons olive oil
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1 pinch crushed red pepper flakes
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4 cups stale white bread, cut into cubes
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2 tablespoons olive oil
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2 cloves garlic, minced
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1 onion, chopped
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2 (12 ounce) cans diced tomatoes
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6 cups low-sodium chicken broth
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1 tablespoon chopped fresh parsley
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ΒΌ cup grated Parmesan cheese
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3 tablespoons chopped fresh basil