Cheddar-Bacon-Asparagus Strata
Cook time:
about 1 hour
Prep time:
30 minutes
Cuisine:
Unknown
Author:
Maureen O'leary
Rating:
4.1 / 5.0
Ingredients:
- 1 pound bacon
- 1 pound fresh asparagus, trimmed
- 8 eggs
- 2 cups milk
- ¼ teaspoon dry mustard powder
- ½ teaspoon salt
- ⅛ teaspoon pepper
- 1 (1 pound) loaf sliced bread, crusts removed
- 1 cup shredded Cheddar cheese
- ¼ cup diced onion
- ½ red bell pepper, diced
- 1 cup shredded Cheddar cheese