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Tangy Turmeric Chicken Wraps

Tangy Turmeric Chicken Wraps

Cook time:
15 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Jordan VanDijk
Rating:
3.5 / 5.0
Ingredients:
  • 1 cup plain yogurt
  • ½ onion, chopped
  • 2 tablespoons lemon juice
  • 1 tablespoon ground turmeric
  • ¼ teaspoon ground cumin
  • ½ teaspoon paprika
  • ½ teaspoon salt
  • ⅛ teaspoon ground ginger
  • ⅛ teaspoon cayenne pepper
  • ground black pepper to taste
  • 2 skinless, boneless chicken breast halves - cut into strips
  • ¼ cup water
  • 1 teaspoon vegetable oil
  • 4 pita breads
  • 1 medium cucumber, diced
  • 1 bunch fresh parsley, finely chopped