Shrimp Macaroni Salad
Ingredients:
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1 pound tri-color pasta
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1 pound cooked and peeled medium shrimp
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1 pint cherry tomatoes, halved
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½ cup sliced pitted green olives
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3 green onions, sliced
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1 cup lemon juice
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½ cup extra-virgin olive oil
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1 clove garlic, minced
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½ teaspoon salt
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¼ teaspoon ground black pepper