Big Game Grape Jelly Barbeque Ham Sandwiches
Ingredients:
-
¾ cup distilled white vinegar
-
6 tablespoons grape jelly
-
1 ½ teaspoons paprika
-
1 ½ teaspoons dry mustard powder
-
6 tablespoons brown sugar
-
1 ½ (12 ounce) bottles bottled sweet chili sauce (such as Heinz® Premium Chili Sauce)
-
6 tablespoons water
-
3 pounds chipped chopped ham
-
12 sandwich buns, split