How to Make Cheese Sticks
Ingredients:
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½ (17.5 ounce) package frozen puff pastry
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2 teaspoons olive oil (preferably drained from a tin of anchovies)
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1 pinch salt and freshly ground black pepper to taste
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1 pinch cayenne pepper, or to taste
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¼ cup shredded sharp white Cheddar cheese
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5 tablespoons freshly shredded Parmigiano-Reggiano cheese, divided