Air Fryer Steak and Cheese Melts
Cook time:
25 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Soup Loving Nicole
Rating:
4.5 / 5.0
Ingredients:
- 1 pound beef rib-eye steak, thinly sliced
- 2 tablespoons Worcestershire sauce
- 1 tablespoon reduced-sodium soy sauce
- 1 medium onion, sliced into petals
- 4 ounces sliced baby portobello mushrooms
- ½ green bell pepper, thinly sliced
- 1 tablespoon olive oil
- ½ teaspoon salt
- ½ teaspoon ground mustard
- ¼ teaspoon ground black pepper
- 4 hoagie rolls
- 4 slices Provolone cheese