Easy Chickpea Salad
Cook time:
less than a minute
Prep time:
15 minutes
Cuisine:
Unknown
Author:
opheliamiller
Rating:
3.2 / 5.0
Ingredients:
- 1 (10 ounce) basket cherry tomatoes, halved
- 1 large cucumber, diced
- 1 red bell pepper, cut into thin strips
- 2 scallions, or more to taste, finely chopped
- 1 (15.5 ounce) can chickpeas, drained and rinsed
- 1 (4 ounce) container crumbled feta cheese
- 3 tablespoons balsamic vinegar
- 1 ½ tablespoons dried basil
- 1 tablespoon olive oil