Spinach Watermelon-Mint Salad
Cook time:
less than a minute
Prep time:
20 minutes
Cuisine:
Unknown
Author:
TAMMTEXAS
Rating:
4.6 / 5.0
Ingredients:
- 1 cup apple cider vinegar
- ¼ cup Worcestershire sauce
- ½ cup vegetable oil
- 1 tablespoon sesame seeds
- 1 tablespoon poppy seeds
- ¼ cup white sugar
- 1 (10 ounce) bag baby spinach leaves
- 2 cups cubed seeded watermelon
- 1 small red onion, thinly sliced
- 1 cup chopped pecans, toasted
- 1 cup mint leaves, finely chopped