Portabella Basil Sub
Cook time:
7 minutes
Prep time:
23 minutes
Cuisine:
Unknown
Author:
Dave Espionage
Rating:
4.5 / 5.0
Ingredients:
- 1 tablespoon butter
- ¼ cup chopped red shallots
- 2 tablespoons chopped fresh basil leaves
- 1 tablespoon minced fresh garlic
- 1 teaspoon hot paprika
- 1 teaspoon freshly ground black pepper
- salt to taste
- 1 cup fresh spinach leaves
- ¼ cup diced portabella mushroom caps
- ¼ cup diced yellow bell pepper
- 1 tablespoon sweet Jamaican pepper sauce (such as Pickapeppa Sauce ®)
- 1 tablespoon balsamic vinegar
- 1 (8 inch) hoagie roll, split lengthwise