Eggplant Panini
Cook time:
15 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
MIKEINWNY
Rating:
4.3 / 5.0
Ingredients:
- 1 baby eggplant, cut into 1/4-inch slices
- salt and ground black pepper to taste
- ¼ cup olive oil, divided
- 1 loaf flat bread, sliced horizontally and cut into 4 equal pieces
- ½ (12 ounce) jar roasted red bell peppers, drained and sliced
- 4 ounces shredded mozzarella cheese
- ¼ cup roasted garlic hummus