Watermelon and Tomato Salad
Cook time:
less than a minute
Prep time:
15 minutes
Cuisine:
Unknown
Author:
KIERSA
Rating:
4.7 / 5.0
Ingredients:
- 1 pint cherry tomatoes, halved
- 2 cups cubed seeded watermelon
- 6 large basil leaves, thinly sliced
- ½ cup crumbled feta cheese
- 1 teaspoon lemon zest
- 2 tablespoons extra-virgin olive oil
- 1 ½ tablespoons white balsamic vinegar
- salt and pepper to taste