Out of the Hat Rice
Cook time:
15 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
JusSuz
Rating:
4.4 / 5.0
Ingredients:
- 1 cup basmati rice, rinsed and drained
- 2 cups water
- 3 green onions, chopped
- salt to taste
- 1 teaspoon cracked black pepper, or to taste
- 1 tablespoon butter
- 1 lemon, juiced
- 16 baby spinach leaves, divided