Green Egg and Ham Cups
Author:
Hailey Chamberlain
Ingredients:
-
12 thin slices deli ham
-
2 tablespoons butter
-
1 leek, white and tender green part only, thinly sliced
-
1 green onion, thinly sliced
-
salt and pepper to taste
-
2 cups beef broth
-
ΒΌ cup flour
-
1 cup shredded Gruyere cheese
-
6 eggs
-
2 tablespoons heavy cream